Tag Archives: homemade pasta

Chef for a day


Our journey started in the wee morning hours as we zigagged our way across the Tuscan hills to reach the 700 year-old mill that was tucked away in the front pocket of Orgia, Italy. The mill was converted into an enormous kitchen with a circular marble work station and stone walls that kept the place cool under the hot Tuscan sun. Continue reading

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Posted in Food, Italian Culture, Nature, Tourists, travel, Uncategorized | Tagged , , , , , , , , , , | 3 Comments